The buying guide I was working on for Ethiopian coffee, under the aegis of the USAID-ATEP project there, is finally finished.
We are printing up about a hundred coffees to take to the SCAA show in Houston at the end of the month. In the meantime, people can get access this document online here. This is a very big file and will take a couple minutes to load, even with a fast connection. Or you can download the pdf file by right-clicking the link.
This is a complete guide to understanding Ethiopian coffee, from production, to processing, to buying and selling. It includes phone numbers and emails of all the major cooperative unions and exporters, logistical information about buying Ethiopian coffee (and coffee in general). It even has an extended section showing the morphology of different coffee beans from different regions of Ethiopia (with astonishing high-resolution pictures).
I'll post some of the most interesting pictures and information here on the blog, but if you want to take a free master class on understanding how coffee really works, I recommend you download a copy for yourself.
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