These pictures are part of the Ethiopian Coffee Buying Guide I helped put together. Click the images for full-size. Photos by Willem Boot.
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April 20, 2011
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Daniel:
Brilliant photos indeed. In fact, the whole resource is wonderful - Willem shared a copy with me at the show and I think it is extremely well-done. Great work.
Great to finally meet you and hoping to connect soon on your next trip to origin in Central America.
Un saludo,
Michael
Posted by: Michael | May 04, 2011 at 10:11 AM
Thanks Michael!
It was great to meet you too. I'm so interested in the work you are doing. I pored over that literature you gave me on the plane home. I certainly hope we can connect again soon in CA !
Posted by: Daniel Humphries | May 04, 2011 at 10:46 AM
The look of the beans in the photo is very nice and clean. Ethiopia has been gaining a lot of ground in the way that they prep and it is becoming more apparent in the taste of the beans. Thanks for sharing with us.
Posted by: Dodd Coffee | May 04, 2011 at 08:19 PM
Very cool. Thanks for posting the pics. It's interesting that Dodd Coffee says that Ethiopia is gaining ground in bean development even though coffee is thought to have originated in Ethiopia nearly a thousand years ago.
Posted by: Jura Capresso Reviews | June 20, 2011 at 07:47 AM
very cool pics ! thanks for sharing !
Posted by: coffee lover | December 04, 2011 at 05:00 AM
Daniel,
Wow! The close up shots of the beans themselves was really interesting. Who knew could see the inconsistent picking practices. That is good to know especially if one is buying in bulk.
Lots of details I did not know about..
Thank you!
Posted by: amelia | January 09, 2012 at 10:56 AM